[b said:Quote[/b] (dkm1987 @ Sep. 27 2005,3:40)][b said:Quote[/b] (Aaron_F @ Sep. 26 2005,4:51)]If you know of more other than the Esmark study in the aged or the Anderson 2005, Rankin 2004 work released please point them out.[b said:Quote[/b] ]Not from tipton, just generic protein research
there is a review somewhere with them, might have been a meta-analysis.
but also Burke 2001, Chromiak 2004, Colker 2000
Do you want to quote Aagaard
[b said:Quote[/b] ]Further, timed intake of protein in conjunction with resistance training elicit greater strength and muscle size gains than resistance training alone
there is a few others but Im too lazy to hunt them down.
thats the one I thought you were meaning. If taking that reference as true, the same latency would happen for both directly after and 1 hour after. So why does the 1hr after have a much higher response even with 1hour later doseage time.[b said:Quote[/b] ]Journal of Physiology (2001), 532.2, pp. 575-579
or
Dose + Latency = 2
1hr + Dose + Latency = 3.5
(no particular scale)
um, you were the one who quoted Wolfe saying that[b said:Quote[/b] ]Exactly, my point is, you mentioned other energy outside of protein, this has been looked at over the years and seems to show that insulin is permissive but the main stimulatory effect is seen with AA availability. Sucroses impact therefore helps but I don't see where changing the non nitrogenic energy changes the fact that AA availabilty is what is needed.
[b said:Quote[/b] ]And it hasn't changed the the results.
Changed the direct comparability of some of the data.
except it doesnt. The vast majority of the rencent science shows that having protein compared to no protein around training makes an effect when FASTED. Even tipton states that.[b said:Quote[/b] ] So I say again the need to worry about getting 1 or 2 g/lb a day is to worry about nothing but the vast majority of the science shows an anabolic edge if you time the ingestion around your training.
[b said:Quote[/b] ]I don't know if the anabolic response would be as great in the fed state. However, when we give two boluses of amino acids an hour apart, we still see an increase in the anabolic response. I suspect that there would be a jump in net muscle protein synthesis in the fed state. What I am not convinced of is whether that increase, on the order of nanomolar changes in amino acids, translates into measurable gains in muscle mass.
[b said:Quote[/b] ]As I mentioned above a study by Aagard this year shows that with 14 weeks of training and Isoenergetic supplementation PRE and POST protein vs. carbs. Hypertrophy only increased in the protein group. This to me shows that pre and post timing is important even in chronic. Granted it doesn't show which was the cause (pre or post) and since I only have the abstract I don't know what age the subjects were.
I take it you mean the paper by Andereson et al? as Aagaard hasnt many papers as the lead author. Anderesn compared the isocaloric, but not iso-nitrogenous. 50% extra protein is a big whack, especially when the initial people are consuming lower protein for a novice (98g - 0.6g/lb... on the lower end of the potential range for novices.)
[b said:Quote[/b] ]Another chronic study by Rankin shows the same thing when looking at foods containing protein vs those that don't in the Young 18-25 yrs.
mmmm milk
I take it you mean his J Am Cll nutr paper, which sez
Ie, showed no significant difference between the two groups?[b said:Quote[/b] ]Post-resistance exercise consumption of MILK and CHO caused similar adaptations to resistance training.