[b said:
Quote[/b] (Bob Evans @ June 11 2005,11:54)]
[b said:
Quote[/b] ]I'm constantly monitoring my diet. I track every ounce of food consumed in Fitday PC which allows me to monitor macronutrient ratios, calories, etc. I've learned the hard way...diet is KEY. If this isn't nailed down then gains are minimal (if even apparent)
Hey Jason I am currently re rigging my diet. Both for bulking and cutting. I am currious specifically what you are doing. Thanks
Bob
It's basically somewhat of a carb cycling diet. Someone over at bodybuilding.com turned me on to this diet called Natural Hormonal Enhancement. I started with 7 days of active carbs being less than 20 grams (I did this during SD). This 7 days switched me over to being a fat burner opposed to a sugar burner. After the 7 days are complete you have 3 days with carbs being less than 30g. On the night of your 3rd day you do a carb load with a meal containing 100g of carbs or more. Then you do four days with carbs being less than 30g and on the 4th night you have another carb load. Repeat. A sample week for me is like this:
Day 1: <30g carbs, 50% calories from fat, 45% from protein
Day 2: <30g carbs, 50% calories from fat, 45% from protein
Day 3: <20g carbs, 50% calories from fat, 45% from protein
Last Meal: 100g+ carbs, minimal protein & fat
Day 4: <30g carbs, 50% calories from fat, 45% from protein
Day 5: <30g carbs, 50% calories from fat, 45% from protein
Day 6: <30g carbs, 50% calories from fat, 45% from protein
Day 7: <20g carbs, 50% calories from fat, 45% from protein
Last Meal: 100g+ carbs, minimal protein & fat
There are a lot more details to it than just this. There's a book out there called Natural Hormonal Enhancement by Rob Faigin which is highly worth getting. He covers a lot of principles on hormones and how to take advantage of them by tuning your diet. Pretty good read even if you don't follow his suggested diet. He gives two diets, a general & a bodybuilding, I follow the bodybuilding. The bodybuilding diet entails a moderately high fat consumption and a higher carb load.
The only drawback to the book is he does not give out specifics on how many calories or grams of protein or fat to consume. This is why I constantly monitor my diet. I can increase/decrease a macronutrient based on my results. The macronutrient ratios I gave in my sample week are not given in the book but this is what I have found is working for me.